Akarkara, also known as Anacyclus Pyrethrum, is a traditional herbal root that has been used in various practices for generations. These whole (sabut) akarkara roots are carefully selected, cleaned, and naturally dried to preserve their original form, texture, and quality. Whole roots provide greater flexibility compared to powdered forms. You can grind them at home to prepare fresh powder, boil them to make a traditional herbal decoction (kadha), or soak them as per your preferred method. This allows you to use the product in a way that best suits your routine. With a naturally strong and earthy character, akarkara roots are valued for their simplicity and traditional use. This product contains no added colors, flavors, or preservatives, making it suitable for those who prefer natural and minimally processed ingredients. Inspired by traditional practices, akarkara has been a part of herbal usage for a long time. Whether you are adding it to your routine or exploring natural ingredients, these whole roots offer a simple and versatile option.

• Feature: Whole Akarkara Roots (Sabut Form) – Selected dried roots in natural, unprocessed form.


• Feature: Traditional Herbal Ingredient – Commonly used in Ayurvedic and herbal preparations.


• Feature: Flexible Usage – Can be used for kadha, soaking, or grinding into powder as needed.


• Feature: Naturally Dried Roots – Cleaned and dried to maintain original texture and aroma.


• Feature: No Additives or Preservatives – Pure and simple product with no artificial ingredients.